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Starters

Italian Bruschetta (V)
£10.50

Grilled focaccia topped with Burrata, cherry tomatoes, fresh basil, garlic, and a drizzle of extra-virgin olive oil

Fritto Misto
£15.95

Mix of fried calamari, prawns, arancini, and courgettes, served golden and crispy

Goat's Cheese Bruschetta (V)
£10.00

Grilled focaccia topped with Goat’s cheese, rocket, confit cherry tomatoes, rasins, finished with drizzle of balsamic reduction

Prawns Bruschetta
£11.50

Grilled focaccia topped with tomatoes, prawns, fresh basil, garlic, and a drizzle of extravirgin olive oil 

Mussels pot
£12.00

Mussels simmered in a rich tomato sauce with white wine, garlic, and fresh herbs, served in a generous pot with crusty bread for dipping 

Fried Calamari
£12.95

Crispy, goldenbrown calamari, served with tartare sauce and a wedge of lemon

Stir fry New Potato & Spinach (VG)
£7.95

New potatoes and fresh spinach stirfried with a touch of garlic and olive oil

Garlic Prawns
£12.95

Tender prawns sautéed in garlic, deglazed with white wine, and finished in a rich lemon butter cream sauce 

Arancini Seafood
£12.50

Arancini stuffed with seafood, lightly breaded and fried until golden and crispy served with curry mayo

Chicken Wings
£11.95

Arancini stuffed with seafood, lightly breaded and fried until golden and crispy served with curry mayo

Sides

Green beans (VG)
£6.50
Broccoli (VG)
£6.50
Chips
£5.50
Sweet Chips (VG)
£5.95
Fried Halloumi (V)
£6.50
Bread & Olives (V)
£5.00
Garlic Pizza Bread (V)
£5.00

Mains

Tagliata
£27.00

Grilled steak, sliced and served with rocket, cherry tomaetos, shaved Parmesan, new potatoes, and a drizzle of balsamic reduction

Lamb chop
£24.95

Tender lamb chops served with creamy mashed potatoes, mix of veg and roasted potatoes

Porchetta
£22.95

Roasted pork belly infused with garlic, herbs, and spices, slowcooked for tender meat and crispy crackling. Served over creamy mash 

Sea bass
£23.50

Panseared whole sea bass, filleted and boneless, served with creamy Jerusalem artichoke purée, roasted potatoes, broccoli and green beans

Seafood Platter
£44.95

Prawns, Mussels, fried Calamari, Sea bass, olives, grilled bread

Meat Platter
£55.00

Grilled Steak, Porchetta, Chicken wings, Chips, Olives and grilled bread

Pizza

Margherita (V)
£13..50

Italian tomato sauce, Fior di latte Mozzarella, fresh basil, extra virgin olive oil

Bufala (V)
£14.95

Italian tomato sauce, Fior di latte Mozzarella, fresh basil, extra virgin olive

Quattro Formaggi (V)
£15.95

Tomato sauce, Fior di latte Mozzarella, Scamorza,
Taleggio & Gorgonzola cheese

Capricciosa
£15.95

Italian tomato sauce, Fior di latte Mozzarella, Artichokes, Mushrooms, Ham, Olives

Diavola
£14.95

Tomato sauce, Fior di latte mozzarella, Spice salami

Frutti di Mare
£16.95

Tomato sauce, Fior di latte Mozzarella, Prawns, Mussels, Squid, Fresh basil, extra virgin olive oil 

Parma Ham
£15.95

Tomato sauce, Fior di latte Mozzarella, rocket, Parma ham, Fresh basil, extra virgin olive oil

'Nduja & Burrata
£14.95

Tomato sauce, Fior di latte Mozzarella, Prawns, Mussels, Squid, Fresh basil, extra virgin olive oil

Pizza Toppings

N’Duja
£2.50
Artichokes
£2.50
Mushrooms
£2.50
Rocket
£2.00
Mussels
£3.50
Prawns
£4.00
Squid
£4.00
Chicken
£2.50
Parma Ham
£2.50

Pasta

Prawns Bisque & Pistacchio
£18.50

Tagliatelle cooked in a rich and creamy bisque with succulent prawns, topped with crunchy pistachio granola

Seafood Tagliatelle
£19.95

Tagliatelle pasta served with fresh mussels, prawns, and squid, finished with a light tomato sauce, a touch of fresh parsley and garlic oil

Frutti di Mare Risotto (V)
£18.95

Creamy risotto with prawns, calamari, mussels, cherry tomatoes and delicately flavored with Prosecco, creating a sophisticated and elegant dish

Mushroom Risotto (V)
£16.50

Creamy risotto cooked with rich mushroom stock, sautéed mushrooms, and finished with Parmesan cheese

Rigatoni with Broccoli (V)
£14.50
Traditional Italian Orecchiette pasta with tender broccoli, garlic, chilly, and broccoli purée finished with crispy toasted breadcrumbs
Spaghetti alla Nerano (V)
£14.50

Spaghetti tossed in a velvety zucchini purée of sautéed zucchini and aged Parmesan, finished with crispy toasted breadcrumbs

Gnocchi alla Sorrentina (V)
£15.00

Gnocchi in a rich tomato sauce, topped with mozzarella and Parmesan, then gratinated until golden

Gnocchi Mari e Monti
£17.50

Gnocchi served with a selection of prawns, mussels, and calamari, paired with earthy vegetables including zucchini, mushrooms, and broccoli 

Rigatoni 'Nduja & Burrata
£16.50

Rigatoni with spicy Nduja from Calabria and fresh burrata, delivering a perfect balance of bold heat and creamy freshness

Salads

Chicken Caesar Salad
£15.50

Tender grilled chicken breast served over crisp romaine lettuce, with a classic home made Caesar dressing, crispy croutons, and Parmesan cheese

Prawn Caesar Salad
£16.00

Seared prawns served on a bed of crisp romaine lettuce, with homemade Caesar dressing, crispy croutons, and Parmesan cheese.

Burrata (V)
£13.00

Creamy italian Burrata cheese, served with cherry tomatoes, fresh basil, and a drizzle of extra-virgin olive oil

Bufalo Mozzarella & Parma ham
£13.50

Italian DOP bufalo mozzarella served with aged parma ham, rocket, cherry tomatoes olive oil and a touch of balsamic vinegar

Green Salad (VG)
£8.00

A refreshing salad with crisp lettuce, green beans, cherry tomatoes, and cucumber, lightly dressed with extra virgin olive oil.

Kids' Menu

Cotoletta di pollo alla Milanese
£10.50

A tender chicken cutlet, lightly breaded and pan-fried to a golden crisp, served with a fresh lemon wedge.

Spaghetti al Pomodoro (V)
£9.95

Classic spaghetti tossed in a rich, slow- simmered tomato sauce, garlic, and fresh basil. Finished with a sprinkle of Parmesan cheese

Fish & Chips
£11.95

Crispy battered fish fillets served with golden, crispy fries, and a side of tartar sauce for dipping.

Mozzarella Sticks (V)
£9.50

Crispy, goldenbrown breaded sticks filled with melted mozzarella cheese, served with a side of marinara sauce for dipping

V  denotes vegetarian dishes
VG denotes vegan

ALLERGIES & INTOLERANCES
Please speak to a member of staff about the ingredients in our
dishes or any adjustments before placing you order